It's possible to eat better! - Festival Imagésanté

It’s possible to eat better!

This program will talk about new eating habits and solutions to stop processed food, in favor of local food, and how to keep it safe.

Date & Time

Thursday 30 March 14:00

Location

The Mirror City

Type of program

Health broadcast

Program

– Quality of food, its influence on our health, sugar, pathologies and causes of mortality
– What is a good diet?
– Presentation of the different types of diet
– The Nutriscore, a good thing?
– Obesity in children and teenagers linked to family habits, physical activity
– Feeding Liège, food insecurity

– Food technology
– Food legislation, safety, labeling
– Novel foods

Journalist

Vincent Liévin

Guests

Nicolas Paquot

Diabetologist, Head of the Diabetology and Nutrition Department, Liège University Hospital

Antoine Clinquart

Full Professor, Faculty of Veterinary Medicine Department of Food Science (DDA)

Christophe Blecker

Professor, Head of the MICA master's program - ULiège Gembloux

Marie-Christine Lebrethon

Pediatrician, Head of Cllinics CHU de Liège

Anne-Marie Verbrugge

Dietician, head of department at Liège University Hospital

Nicolas Guggenbuhl

Nutrition Expert at Karott' & Professor of Nutrition & Dietetics at the Haute Ecole Léonard de Vinci

Elisabeth Gruié

Communications Officer, Ceinture Aliment-Terre Liégeoise

Davide Arcadipane

Cabinet Secretary to Ms Maggy YERNA

Partners